Powered Up By Nutrition…sip by yummy sip!

Powered Up By Nutrition…sip by yummy sip!

I began the month of November with a feel-good activity—I volunteered for a highway cleanup campaign with my local heroes at Bring Your Own Glen-Ed, a community-based volunteer organization devoted to ridding our planet of plastic pollution. Times are risky in many...
Frozen “Pear-adise”

Frozen “Pear-adise”

No, this is not my description of the winter months. All regular Green Gal readers know that by January I am already ungratefully counting the days until the pool opens. But, I bet my Frozen “Pear-adise” dessert will make the rest of winter much sweeter. Whatcha...
Blueberry & Peach Crostata

Blueberry & Peach Crostata

Remember when “fruit pizzas” were really popular—I think my daughter was in grade school then. You bought the Slice and Bake Sugar Cookie Dough from the little Pillsbury Dough Boy and rolled the whole log into a big round pizza crust, baked it and then iced it with...